Tips, Tricks & Techniques
BBQ & Food Safety
A Free Download from the USDA
Cooking outdoors was once only a summer activity shared with family and friends. Now more than half of Americans say they are cooking outdoors year round. So whether the snow is blowing or the sun is shining brightly, it’s important to follow food safety guidelines to prevent harmful bacteria from multiplying and causing food borne illness. Use these simple guidelines for grilling food safely.
CLICK HERE – To download to your computer this USDA PDF brochure called: BBQ & Food Safety
good to see